Accountant for Pizzerias in Ontario and Across Canada
We record your third-party delivery orders at gross sales with the 15%–30% Uber Eats, DoorDash and SkipTheDishes commission booked separately — not the net deposit — reconcile every platform payout, keep your high-volume cash sales fully reported so CRA has no reason to look twice, apply the Ontario point-of-sale rebate so a qualifying $4-and-under slice or drink is taxed at 5% instead of the full 13%, and hold your food cost under control with flour, cheese and toppings tracked as inventory. Whether you run a takeout and delivery shop, a dine-in pizzeria, a wood-fired restaurant or a franchised location, we handle the books, the HST with full input tax credits, the kitchen, counter and driver payroll with WSIB, and plan the salary, dividends and eventual sale of your company — with AFFORDABLE flat fees.
AFFORDABLE Pizzeria Accountant
A pizzeria is a high-volume, thin-margin food business, and the accounting turns on how you sell, tax and cost every order. Your delivery orders come through Uber Eats, DoorDash and SkipTheDishes at a 15%–30% commission, so the books have to record gross sales and the commission expense separately rather than the net deposit; your walk-in and phone orders bring high cash volume that CRA watches closely; prepared food is taxable at 13% HST with a point-of-sale rebate to 5% on qualifying $4-and-under items; and your flour, cheese, toppings, dough and packaging are inventory under section 10 with tight food-cost control. That is why you need a CPA who knows food service. At Gondaliya CPA, we specialize in delivery-app, cash and food-cost accounting and corporate tax planning for pizzerias, providing AFFORDABLE flat-fee support that keeps you CRA-compliant and stops you paying more tax than you owe.
As a pizza shop and restaurant accountant, we work with takeout and delivery shops, dine-in and wood-fired pizzerias, Italian restaurants, independents and franchised locations across Ontario, with year-round support rather than a once-a-year scramble. We tell you plainly what you can deduct, what you cannot, and where the real profit sits on each channel.
Let us handle the numbers so you can focus on the kitchen, the counter and your customers.
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Accounting That Understands How a Pizzeria Actually Works
Running a pizzeria comes with financial pressures a desk-bound company never faces. You take delivery orders through apps that keep 15%–30% before the money reaches your bank, you handle a high volume of cash, you charge 13% HST on prepared food but only 5% on a qualifying $4-and-under slice or drink, you turn flour, cheese and toppings into product on razor-thin food-cost margins, and you fit out a leased kitchen with ovens, coolers, a build-out and a POS that all have to be costed and classed. At Gondaliya CPA, we understand the financial reality of a pizzeria and provide practical, food-service-focused solutions across the GTA and all of Ontario.
Stay Compliant and Minimize Your Pizzeria Tax
For a pizzeria, staying onside with CRA and WSIB and paying the least legal tax are the same job. We keep every filing on schedule while claiming every food-inventory, equipment and commission dollar the T2 allows, so nothing is missed and nothing invites a reassessment.
Accounting & Tax Experts for Pizzerias
- AFFORDABLE + Fully Registered CPA Firm
- Business and Corporate Tax Expert
- Small & Medium Business Expert
- Accounting, bookkeeping, and tax filing
- Certified CPA
- 1300+ 5-star Google reviews
- 30-Day Money-Back Guarantee
- 60-Day Fees Matching Policy
Why Choose Our Accounting Services for Pizzerias?
Tax Planning — Equipment & Food Cost
We know food service: ovens and coolers in Class 8 at 20%, POS in Class 50 at 55%, the build-out in Class 13, and food inventory under section 10. We protect the $500,000 Small Business Deduction and time equipment and ingredient buys before year-end.
Consulting — Delivery-App, Cash & HST Bookkeeping
Our bookkeeping records gross app sales with the commission booked separately, reconciles Uber Eats, DoorDash and SkipTheDishes payouts, applies the $4-and-under rebate, and ties HST to revenue. We reconcile TouchBistro, Lightspeed and Square to gross sales.
CRA Representation — Cash & Food-Cost Audit
When CRA reviews your cash sales, your food cost, or your HST and the $4-and-under rebate, we prepare the response, reconcile the POS to the bank, and pursue relief on Form RC4288 where penalties came from a prior error.
Bookkeeping — Payroll, Drivers & Sale
We run your kitchen, counter and driver payroll with WSIB, classify drivers under RC4110, and get you ready to sell. We model the profit level where incorporating pays off and handle the eventual sale.
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Pizzeria Clients
Pizzeria Tax and Accounting Services in Ontario
Corporate Tax Filing (T2) for Pizzerias
Professional T2 preparation with Schedule 8 CCA on your ovens, coolers and POS, food inventory under section 10, gross delivery-app sales accounting, and CRA compliance on every line.
Bookkeeping & Accounting for Pizzerias
Delivery-app, cash and food-cost bookkeeping with platform reconciliation, financial statements, clean records, and monthly reporting built for a busy pizzeria.
Payroll Services for Pizzerias
Hourly kitchen, counter and driver payroll with WSIB, PD7A remittances, T4s, EHT, tips and vacation-pay tracking for your shop.
GST/HST Filing for Pizzerias
AFFORDABLE HST filing on prepared food with the Ontario $4-and-under point-of-sale rebate applied and full input tax credits on ingredients, packaging and commissions, matched to your T2.
Tax Planning for Pizzerias
Smart tax planning to protect the Small Business Deduction, time equipment and ingredient buys, and plan salary, dividends and sale.
Corporate Catch-Up Filing for Pizzerias
File overdue T2 and HST years, rebuild missing sales and cash records, and get back into CRA compliance with accurate catch-up support.
CRA Audit Resolution for Pizzerias
Expert support for cash-sales, delivery-app, food-cost and HST audits, with indirect-verification-of-income reviews handled with confidence.
CPA Financial Statements (Notice to Reader) for Pizzerias
CPA-compiled financial statements that landlords and banks accept for your pizzeria corporation.
Incorporation Services for Pizzerias
Full incorporation including NUANS, articles, share structure, and the section 85 rollover from your unincorporated shop.
Catch-Up Bookkeeping Services for Pizzerias
Months of unreconciled Uber Eats, DoorDash and SkipTheDishes payouts, cash sales and food invoices rebuilt into clean books so your overdue T2 and HST filings are accurate.
US Corporation & LLC Tax Filing for Pizzerias
Cross-border filing for pizzeria owners with a US-registered Corporation or LLC, a franchise interest or American-source income, keeping both the IRS and CRA satisfied.
Voluntary Disclosure Program for Pizzerias
Come forward to CRA on unreported cash sales or missed HST on prepared food before an audit, cancelling penalties and cutting interest under the VDP.
Accounting & Tax Services Tailored for Pizzerias
Real, practitioner-level CPA expertise for takeout and delivery shops, dine-in and wood-fired pizzerias, Italian restaurants, independents and franchised locations across Ontario — built for how a pizzeria actually runs.
- We prepare your T2 with GIFI on Schedule 125 and Schedule 100, reporting dine-in, pickup, phone-order and delivery-app revenue on their correct lines, so CRA’s automated matching never flags your shop for a desk audit that bills tax you never owed.
- We record your third-party delivery orders at gross sales with the 15%–30% platform commission booked as a separate expense, not the net Uber Eats or DoorDash deposit, so your revenue, margin and recoverable input tax credits are all stated correctly.
- We place your ovens, prep tables and walk-in coolers in CCA Class 8 at 20%, your point-of-sale hardware in Class 50 at 55%, and your build-out in Class 13 leasehold improvements, so each asset is depreciated at the correct rate every year.
- We claim the small business deduction under section 125 so the first $500,000 of active income is taxed near 12.2% in Ontario; on one shop this cut roughly $17,000 of tax against a strong delivery season.
- Your T2 is due six months after your fiscal year-end and any balance owing two months after, so we complete the return early and CRA arrears interest never starts running on a filing it still treats as on time.
- We reconcile each platform’s payouts, matching Uber Eats, DoorDash and SkipTheDishes remittance reports to your bank so the commissions, adjustments and HST the platform withholds are all captured and never buried inside a single net deposit figure.
- We sync your TouchBistro, Lightspeed or Square point-of-sale to QuickBooks Online so dine-in, pickup, phone and delivery sales post to the right accounts, giving the true food-cost percentage per channel and the six years of records section 230 requires.
- We set your flour, cheese, toppings, dough and packaging as inventory under section 10 of the Income Tax Act at the lower of cost or net realizable value; on one shop a count surfaced $11,000 of unrecorded food waste that had inflated cost of goods.
- We capture every supplier and delivery invoice through Dext and reconcile monthly, so the 13% HST input tax credits on ingredients, boxes, equipment and platform commissions are never lost to a missing receipt and you recover credits most shops leave unclaimed.
- We track your food-cost percentage against sales every period so a drift toward 35% is caught early, and we separate dine-in, pickup and delivery margins so you can see which channel actually makes money after commission.
- We set up hourly kitchen and counter payroll in Wagepoint, withholding income tax, CPP and EI and remitting on the PD7A by the 15th of the following month, so a busy shop never eats CRA’s 10% late-remittance penalty on source deductions.
- We assess whether your delivery drivers are employees or contractors using CRA’s RC4110 factors, because misclassifying drivers paid cash as “contractors” exposes the shop to back CPP, EI and penalties when CRA later reviews the working relationship.
- We register and reconcile WSIB coverage for kitchen, counter and delivery staff and file premiums on assessable wages, so an unregistered shop does not face retroactive premiums going back two years plus penalties after a workplace injury.
- We track controlled tips and gratuities that are pensionable and insurable, running CPP and EI on them correctly, and handle statutory-holiday and overtime pay owed under the Ontario Employment Standards Act; one cleanup corrected $3,800 of underpaid entitlements.
- We manage Ontario Employer Health Tax once annual payroll passes the $1,000,000 exemption, file the T4 and T4 Summary by the last day of February, and reconcile them to the PD7A so year-end slips never trip a CRA earnings review.
- Your prepared food is taxable at 13% HST, so we set the right code on every menu item and confirm you charge it on the full sale, because there is no exempt line and CRA will assess tax you should have collected but did not.
- A qualifying prepared item sold for $4 or less gets the Ontario point-of-sale rebate and is taxed at 5% only — not exempt — so we configure your POS so a single slice or pop applies it automatically; one fix corrected $4,900 of over-charged tax.
- We reconcile the HST the delivery platforms collect and remit on your behalf against what your shop actually owes on its own sales, so you neither double-remit nor under-report the tax across Uber Eats, DoorDash and direct orders.
- We claim the input tax credits your ingredient purchases, packaging, equipment and delivery-app commissions carry, recovering the 13% on line 108 of your return; on one shop we recovered $6,300 of HST on commissions and an oven upgrade.
- You must register once taxable sales pass the $30,000 small-supplier threshold across four consecutive quarters, and we reconcile the HST on your returns to the revenue on your T2 every period, because CRA’s matching program pulls files whose figures disagree.
- We set the salary-versus-dividend mix for the owners, paying enough T4 salary to build RRSP room while the balance flows as dividends, so combined tax stays near the 12.2% Ontario small-business rate rather than your 53.53% personal rate.
- We keep your active income under the $500,000 Small Business Deduction limit using section 125, and watch the associated-corporation and passive-income rules that grind the limit toward the higher general corporate rate as your surplus builds.
- We time your oven, cooler and POS purchases before your fiscal year-end so the half-year rule and the 20% Class 8 and 55% Class 50 declining-balance rates give the largest first-year deduction against a profitable season.
- We plan the ingredient buy and write down spoiled or expired stock before year-end under section 10, and we deduct bad debts on uncollected catering invoices under ITA 20(1)(p); on one shop these moved $7,500 of deductions into the higher-tax year.
- We plan at least two years ahead so your shares qualify for the $1.25M Lifetime Capital Gains Exemption, purifying the company of non-active assets, so selling your pizzeria defers tax CRA would otherwise collect on the gain.
- We reconstruct dine-in, pickup and delivery-app revenue from bank deposits, platform payout reports and POS exports where no bookkeeping exists across your unfiled years, so CRA cannot arbitrarily assess your shop on its own estimate and overcharge you.
- Late filing costs 5% of the balance owing plus 1% per month up to twelve months, so we file your oldest unfiled T2 first to stop the penalty compounding and limit the arrears interest CRA charges your corporation.
- We file the missing HST returns and reconcile the 13% you charged on food against what you actually remitted, correcting any $4-and-under rebate that was missed, so tax you collected is accounted for before CRA assesses back tax with interest.
- We rebuild the undepreciated capital cost pools across the unfiled years so missed CCA on ovens in Class 8, POS in Class 50 and the build-out in Class 13 is recovered instead of surfacing later as a costly reassessment.
- We file a Voluntary Disclosures Program application on Form RC199 before CRA contacts you, because a disclosure accepted under the general program cancels penalties in full and gives 50% interest relief; one catch-up cancelled $6,400 of penalties.
- When CRA runs indirect verification of income on a cash-heavy shop, comparing bank deposits and lifestyle to reported sales, we prepare the source-and-application-of-funds reconciliation within the 30-day deadline before CRA assesses the gap plus penalties.
- We reconcile every delivery platform’s payout report to your gross sales so a CRA reviewer sees that Uber Eats, DoorDash and SkipTheDishes commissions were recorded, not that revenue was understated by booking only the net deposits.
- We show that all cash sales were reported and that no electronic sales suppression or “zapper” software touched your POS, because unreported cash is a top CRA audit trigger and suppression is a criminal offence carrying heavy penalties.
- We answer inventory and cost-of-goods reviews with the section 10 lower-of-cost-or-NRV valuation, supplier invoices and food-cost percentages, because a deduction disallowed for missing records cannot be restored later at the objection stage.
- We file the Notice of Objection within 90 days of a reassessment and pursue taxpayer relief on Form RC4288 where a prior bookkeeper’s error caused the penalties; on one file we had $5,100 of penalties and interest cancelled.
- We prepare the CSRS 4200 compilation engagement financial statements, the Notice to Reader a bank and a landlord require across two fiscal years before they approve the lease or the equipment loan a growing pizzeria needs.
- Your compiled statement of financial position presents food inventory, kitchen equipment and the build-out at net book value, giving a lender the working-capital picture a bare T2 cannot, so financing is approved faster.
- We build the statement of operations with dine-in, pickup and delivery revenue and cost of goods sold classified consistently across two years and tied to the T2 filed with CRA, so a lender approves the loan rather than declining on reclassified noise.
- The CSRS 4200 communication discloses that no audit or review was performed, and without it a bank and the Business Development Bank of Canada reject the file and the credit your shop needs to open a second location.
- We deliver the compiled statements within 30 days of receiving your records and the year’s T2 figures, because a lease or equipment-financing approval collapses when the lender’s conditional offer expires; one rushed file saved a $60,000 oven-line purchase.
- We incorporate your shop under the Ontario Business Corporations Act, giving you limited liability and the roughly 12.2% Ontario small-business rate against the lease guarantees and supplier credit an unincorporated pizzeria never sheltered you from.
- We complete the section 85 rollover on Form T2057, transferring your equipment, inventory and goodwill into the corporation at elected amounts, deferring the capital gain and recapture a straight sale of those assets would trigger for CRA.
- We open the corporation’s CRA Business Number, HST and payroll accounts within the first 30 days, configure the $4-and-under point-of-sale rebate on your POS, and close the old accounts so your shop never remits the same revenue twice.
- Where your pizzeria is franchised, we set up the franchise fee as a Class 14.1 intangible and track the ongoing royalties, so the write-off is claimed correctly rather than lumped into general expenses.
- We model the exact net profit level where incorporating pays for itself against the annual T2 and compliance cost; on one shop earning $190,000, incorporating and applying the Small Business Deduction saved roughly $20,000 in the first year.
- We rebuild months or years of neglected books from your Uber Eats, DoorDash and SkipTheDishes payout reports, POS exports and bank deposits, so every dine-in, pickup and delivery order is captured at gross before your overdue returns are prepared.
- We reconstruct unreported cash sales by tying your point-of-sale Z-reports to bank deposits across the entire backlog, giving CRA a defensible record instead of the gaps a cash-heavy pizzeria cannot explain during a later indirect-income review.
- We rebuild food inventory under section 10 and back out the flour, cheese and topping purchases expensed as bought, correcting a cost of goods sold that had silently overstated your losses across the unrecorded periods.
- We sort driver and kitchen wages paid in cash without records, reconstructing payroll and mileage so source deductions, WSIB premiums and worker classification can be corrected before CRA assesses the shop for the missing years.
- On one pizzeria three years behind, our catch-up rebuild surfaced $52,000 of gross delivery-app sales that had been booked net and recovered $7,100 of unclaimed input tax credits on commissions and packaging once the records were complete.
- We file the US Form 1120 for your C-corporation or Form 1065 for your LLC where you hold a pizzeria, franchise interest or commissary across the border, coordinating it with your Canadian T2 so the same profit is never taxed twice.
- We apply the Canada-US tax treaty and foreign tax credits so income earned by a US pizzeria location or LLC is relieved on your Canadian return, and we file Form T1134 to report the foreign affiliate to CRA.
- We prepare the Form 5472 disclosure a foreign-owned US LLC must file on transactions with its Canadian owner, because the $25,000 penalty for missing it dwarfs the cost of your cross-border pizzeria return.
- We handle the US federal and state sales-tax registration a cross-border location triggers, which works nothing like Ontario’s 13% HST and the $4-and-under rebate, and we reconcile it to your delivery-app and cash sales.
- We manage the US payroll and withholding for staff at an American location, keeping the IRS, the state and CRA aligned so your kitchen, counter and driver wages are reported correctly on both sides of the border.
- We file your Voluntary Disclosures Program application on Form RC199 before CRA contacts you, so unreported cash sales or missed HST on prepared food are corrected under the general program that cancels penalties in full.
- We come forward on delivery-app revenue booked at the net deposit rather than gross, disclosing the understated Uber Eats, DoorDash and SkipTheDishes sales and commission before CRA’s platform-data matching flags the gap for your shop.
- We disclose driver wages paid in cash without source deductions, correcting the CPP, EI and WSIB owed through the VDP so the retroactive assessment arrives without the gross-negligence penalties CRA would otherwise apply.
- We qualify your disclosure by making it voluntary, complete and covering at least one overdue year, because a filing CRA treats as prompted after it has already started asking your pizzeria questions loses the penalty relief entirely.
- A general-program disclosure cancels penalties in full and gives 50% interest relief on years beyond the most recent three; on one pizzeria coming clean on years of unreported cash sales we had $9,200 of penalties cancelled.
Pizzeria Tax & Delivery Check
Six quick questions on your delivery-app sales, commissions, cash reporting, food cost, driver classification and whether it is time to incorporate. No fee shown.
1. Are you booking your delivery-app sales at gross, with commissions tracked separately?
2. Are your Uber Eats, DoorDash and SkipTheDishes commissions recorded as an expense?
3. Is all of your cash revenue fully reported and reconciled to the POS?
4. Are you tracking your food-cost percentage against sales?
5. Are your delivery drivers correctly classified as employees or contractors?
6. Is your pizzeria incorporated?
Free CPA Consultation for Pizzerias
Case Studies: Pizzeria Accounting & Tax
Toronto Pizzeria — Delivery-App Gross Sales & ITC Recovery
The problem: A Toronto pizzeria booked its Uber Eats, DoorDash and SkipTheDishes orders at the net deposit that hit the bank, which hid both the gross revenue and the 15%–30% commission expense and understated the input tax credits the shop could recover on those commissions. Its HST, food-cost percentage and margins were impossible to read, and the reported sales looked far lower than the platforms’ own figures.
What we did: We rebuilt the books to record gross app sales with each platform’s commission booked as a separate expense, reconciled every Uber Eats, DoorDash and SkipTheDishes payout report to the bank, and recovered the input tax credits on the commissions and packaging.
The result:
- Surfaced $180,000 of gross app sales booked net of commission
- Recovered a five-figure sum of input tax credits on commissions
- Delivery revenue now reconciled platform by platform
Brampton Pizza Shop — Incorporation & Driver Classification
The problem: A Brampton pizza shop ran as a sole proprietor, so strong margins landed on the owner’s personal return at Ontario’s top 53.53% rate with no way to defer the surplus. Delivery drivers were paid cash as “contractors” with no mileage or worker-classification records, exposing the shop to back CPP, EI and penalties, and cash sales were only loosely tracked.
What we did: We incorporated under the Ontario Business Corporations Act, moved the equipment, inventory and goodwill across on a section 85 rollover, applied the $500,000 Small Business Deduction so active income is taxed near 12.2%, reclassified the drivers correctly using CRA’s RC4110 factors, set up mileage records, and built clean cash and POS reporting.
The result:
- Cut the combined tax bill materially at the 12.2% rate
- Driver classification and mileage fixed under RC4110
- Cash and POS reporting rebuilt, audit risk reduced
Hamilton Independent Pizzeria — Cash Reporting & Food Cost
The problem: An independent Hamilton pizzeria under-recorded its cash sales and had no visibility into food cost on already-thin margins. The point-of-sale was never reconciled to the bank, dine-in, pickup and delivery were all lumped together, and flour, cheese and toppings were expensed as bought rather than tracked as inventory, so profit was impossible to verify and the file was exposed on a cash review.
What we did: We rebuilt POS-to-bank reconciliation so every dollar of cash and card sales ties out, set flour, cheese, toppings and packaging as section 10 food inventory with food-cost-percentage reporting in QuickBooks, and separated dine-in, pickup and delivery revenue into their own channels.
The result:
- Cash sales fully reported and reconciled to the bank
- Food inventory tracked under section 10 with food-cost reporting
- Dine-in, pickup and delivery separated, books audit-ready
Our clear, efficient process ensures every step is transparent, building trust and long-term client relationships.
Kickoff (Document Request)
Collect prior T2 returns, delivery-app payout reports, POS and merchant statements, food inventory counts, supplier invoices, payroll and driver records, and bank statements.
First 30 Days (Cleanup & Setup)
Set up QuickBooks Online or Xero, integrate TouchBistro, Lightspeed or Square, build delivery-app, cash and food-inventory schedules, classify CCA, and configure payroll and WSIB tracking.
Monthly Close
Monthly reconciliations, receipt capture, food-cost tracking, HST with the $4-and-under rebate, and POS-to-bank reconciliation.
Quarterly Planning Review
Salary and dividend mix, HST, food-cost and inventory review, driver classification, and equipment purchase timing.
Year-End Close & T2 Filing
Trial balance, financial statements with food inventory and kitchen equipment, T2 with GIFI, and CRA preparation.
Get Your Pizzeria Taxes Done Right Today
Affordable Pricing for Pizzerias
We believe in clear, upfront pricing so you know exactly what to expect. All fees include HST.
- Tax Preparation (Corporation) — From $400
- Tax Return Filing (Corporation) — From $400
- Tax Compliance Audit — FREE CRA audit support for our clients
- Tax Strategy — FREE for our clients
- Accounting Base Plan — From $100 per month
- Bookkeeping Management — Free for our Accounting clients
- Financial Reporting — Free for our Accounting clients
- Business Formation — Flat $35
- Incorporation Process — Flat $35
- Entity Setup Assistance — Flat $35
- Full-Service Payroll — From $125 per month
Payment is by Interac e-Transfer to info@gondaliyacpa.ca only. Security question: Not Applicable, as auto-deposit is enabled.
Meet Your Lead Pizzeria Accountant
Meet your lead pizzeria accountant. As your food-service and corporate tax adviser, you deal with the same two people every year.
What Our Clients Say
1300+ five-star reviews from pizzeria and restaurant owners across Ontario and Canada.
Serving Pizzerias Across Ontario
Our CPA team provides specialized accounting and tax solutions for pizzerias throughout Ontario. We understand how delivery-app commissions, cash, the $4-and-under HST rebate and food cost actually flow through a busy shop, what CRA looks at on a cash-heavy file, and how to put your equipment and food inventory in the right place.
Toronto (ON)
55 Queen St E Ste 1205, Toronto, ON M5C 1R6, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Mississauga (ON)
2100 Camilla Rd #716, Mississauga, ON L5A 2J8
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Brampton (ON)
4 Starhill Crescent, Brampton, ON L6R 2P9, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Scarborough (ON)
24 Clementine Square, Scarborough, ON M1G 2V7, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Vaughan (ON)
19 Cabinet Crescent, Woodbridge, ON L4L 6H9, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Oshawa (ON)
210 Durham St, Oshawa, ON L1J 5R3, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Ottawa (ON)
2090 Neepawa Ave a314, Ottawa, ON K2A 3L6, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Etobicoke (ON)
60 Stevenson Rd #1601, Etobicoke, ON M9V 2B4, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Hamilton (ON)
70 Starling Dr, Hamilton, ON L9A 0C5, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Guelph (ON)
1155 Gordon St, Guelph, ON N1L 1S8, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Windsor (ON)
4387 Guppy Ct, Windsor, ON N9G 2N8, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
North York (ON)
150 Graydon Hall Dr #912, North York, ON M3A 3B2, Canada
+1 (647) 212-9559
9:00 AM – 8:30 PM (Mon – Sun)
Pizzeria Accounting & Tax FAQs
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Pizzeria Accounting & Tax Done Right.
T2 filing, HST with the $4-and-under rebate, gross delivery-app sales with the commission expense, fully reported cash, food inventory under section 10, oven, cooler and POS CCA, driver classification and kitchen, counter and driver payroll with WSIB under one roof. AFFORDABLE flat fees, no hourly billing. Licensed CPA Ontario. 1300+ five-star reviews. 30-Day Money-Back Guarantee.